We offer both complex technological solutions for slaughter lines and the production of individual machines. Specialists of the design and technology department of our company will conduct a competent consultation, develop technological and pre-project documentation, and provide all the necessary drawings for approval. Productivity — from 5 to 80 cattle per hour.
The technological process includes the following operations:
- pre-slaughter content
- stunning and bleeding
- skinning
- extraction of internal organs
- sawing carcasses
- veterinary inspection
- trimming half carcasses
- branding and weighing
- cooling and storage of meat on overhead tracks
- quartering and expedition